Hiring the bar
Bar Gandolfi is an intimate space ideal for taking over for all occasions from birthday celebrations to corporate entertainment and events. Whether you are a group of 20 or 60 people we can help you host a a memorable experience.
We are very flexible and can either give over the room as a quirky meeting space for a hire fee or we work with you to organise your party or your corporate event.
We can offer set menus for a sit down and more formal meal, canapes menus for a more informal setting and 3-7 course sets menus with wine matching.
Below is our canapes Menu to give you an idea of what we can offer. The price is based per person, so 4 canapes £10.00, 7 canapes £15.00, 12 canapes £20.00.
| Fish - Canapes Menu |
|---|
| Wee cup of cullen skink with brown soldier |
| Arbroath Smokies in pastry |
| Smoked mackerel pate on oatcake with caper salsa |
| Beetroot and gazpacho with grilled tiger prawn |
| Crab cakes with sweetcorn and chilli pesto |
| Smoked salmon with lemon and dill mascarpone |
| Vegetarian - Canapes Menu |
|---|
| Sweet potato and chilli falafel on toasted pitta bread with lemon yoghurt |
| Wild mushroom and maderia bruschetta |
| Devilled halloumi brochette with lime and mint guacamole |
| Spiced lentil and feta samosa with chilli jam |
| Wee cup of bean chilli with crisp tortilla and creme fraiche |
| Grilled goats cheese on sourdough with roast tomato and sherry dressing |
| Meat - Canapes Menu |
|---|
| New York pastrami on sourdough with cornichon |
| Smoked venison and gratin dauphinoise puff pastry tartlets with rowanberry jelly |
| Baked new potato with haggis and neeps |
| Stornoway black pudding sausage rolls |
| Wee cup of venison stovies |
| Chicken liver pate on oatcake with redcurrant jelly |
| Sweet - Canapes Menu |
|---|
| Chocolate fondant cake with raspberries |
| Mini bakewell tart |
| Marzipan and blueberry tarts with creme fraiche |
| Eton mess |
| Oatcakes with Isle of Mull cheddar and homemade chutney |
| Ricotta and white chocolate pastry |