Menus

Here at Cafe Gandolfi we strive to always use the best of locally sourced produce and certainly Scottish as much as we are able.

Our much loved suppliers:

McLeod and McLeod, Stornoway - 01851 703384

Purveyors of everyones favourite Stornoway black pudding (or 'torpeedos' to us!) and they manage to supply our demand and more. Our new fantastic edition to the breakfast menu, Stornoway black pudding and pork sausages is certainly keeping them busy. Seumas loves it so much he's penned a bible about the pudding

Cockburns of Dingwall - 01349 862315

suppling us with their award winning haggis. A Cafe staple.

The Fish People - 0141 4291609

Glasgow based Andy Bell and his always lovely team, keep us in top quality fresh fish and seafood.

Rannoch Smokery - 0870 1601559

responsible for an iconic Gandolfi dish, Smoked Venison with dauphinoise potatoes.

Mearns T. McCaskie - 01475 520192

The very knowledgeable and enthusiastic Nigel delivers us the very best meat from Orkney and venison from Balmoral all through his brilliant hi-tech shop in Wemys Bay.